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American Pale Ale Recipe - Firestone Walker Pale 31

Recipe Info

Recipe Image

Firestone Walker Pale 31

by Chills on 12/11/2017

from tasting notes

Recipe Type: All Grain

Batch Size: 23 Liter(s)

Boil Size: 27 Liter(s)

Boil Time: 90 min

Efficiency: 70%

All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich Light - DE, Maris Otter Pale - UK, Carapils - DE, CaraMunich III - DE, Dark Crystal 120L, Chocolate - UK, Warrior Hops, Chinook Hops, Cascade Hops, Centennial Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

73% - Pale Ale - DE

lbkg 3.6

ppg 39

L 2

use Mash

16% - Munich Light - DE

lbkg 0.8

ppg 37

L 6

use Mash

4% - Maris Otter Pale - UK

lbkg 0.2

ppg 38

L 3

use Mash

4% - Carapils - DE

lbkg 0.2

ppg 33

L 2

use Mash

2% - CaraMunich III - DE

lbkg 0.1

ppg 34

L 57

use Mash

1% - Dark Crystal 120L

lbkg 0.05

ppg 36

L 120

use Mash

0% - Chocolate - UK

lbkg 0.01

ppg 34

L 425

use Mash

4.96 lb kg total fermentables

Hops

Warrior

oz g 10

type Pellet

usage Boil

time 90 min(s)

AA 16

IBU 19.2

Chinook

oz g 10

type Pellet

usage Boil

time 30 min(s)

AA 13

IBU 11.2

Cascade

oz g 25

type Pellet

usage FlameOut

time 0 min(s)

AA 5.8

IBU 0.0

Centennial

oz g 25

type Pellet

usage FlameOut

time 0 min(s)

AA 10.5

IBU 0.0

Cascade

oz g 25

type Pellet

usage DryHop

time 3 day(s)

AA 5.8

IBU 0.0

Centennial

oz g 25

type Pellet

usage DryHop

time 3 day(s)

AA 10.5

IBU 0.0

120 oz g total hops

IBU Formula:

Yeast

name White Labs English Ale WLP002

attenuation 72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.

mash at 66C

2.

Ferment cold: 17C rise to 19C after 24h

3.

So4 and Cl2 100pp bouth

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Firestone Walker Pale 31

American Pale Ale

23.00 Gallons Liters Batch Size
27.00 Gallons Liters Boil Size
90 min Boil Time
1.048 OG
1.013 FG
32.8 IBU (tinseth) Bitterness
0.68 BG:GU
7.5° SRM Color
70% Efficiency
4.5% ABV Alcohol
161 per 12oz Calories

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