American Pale Ale Recipe - Clone Of Vienna SMaSH

Recipe Info

Recipe Image

Clone Of Vienna SMaSH

by on
All Grain
11 Liter(s)
16.6781 Liter(s)
60 min
66%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Vienna SMaSH.

Fermentables

100% - Vienna - US
3
36
4
Mash

Hops

Cascade
32.952
Pellet
Boil
45 min(s)
5.8
39.0
Cascade
32.952
Pellet
Boil
1 min(s)
5.8
1.8

Yeast

Fermentis Safale US-05
75%

Other Stuff

Irish Moss
2.8646
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Single infusion Mash at 153 for 60 min
2.
1st Hop addition at 45 min
3.
Last Hop addition at 1 minute before flame out
4.
10 day fermentation at 68 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Vienna SMaSH
American Pale Ale
  • 11.00 Gallons Liters Batch Size
  • 16.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 40.9 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 6.8° SRM Color
  • 66% Efficiency
  • 5.2% ABV Alcohol
  • 181 per 12oz Calories
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