American IPA Recipe - My NEIPA

Recipe Info

Recipe Image

My NEIPA

by on
All Grain
22 Liter(s)
27 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Melanoidin Malt - US, CaraHell - DE, Malted Naked Oats - UK, Table Sugar - Sucrose - US, Warrior Hops, Citra Hops, Galaxy Hops, Simcoe Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

65% - Pale Ale - DE
4
39
2
Mash
8% - Melanoidin Malt - US
0.5
37
20
Mash
5% - CaraHell - DE
0.3
33
10
Mash
16% - Malted Naked Oats - UK
1
33
1
Mash
6% - Table Sugar - Sucrose - US
0.4
46
0
Late

Hops

Warrior
10
Pellet
Boil
60 min(s)
16
15.6
Citra
30
Pellet
FlameOut
0 min(s)
12
0.0
Galaxy
20
Pellet
FlameOut
0 min(s)
14.2
0.0
Simcoe
15
Pellet
FlameOut
0 min(s)
13
0.0
Citra
50
Pellet
DryHop
2 day(s)
12
0.0
Galaxy
35
Pellet
DryHop
2 day(s)
14.2
0.0
Simcoe
20
Pellet
DryHop
2 day(s)
13
0.0
Citra
50
Pellet
DryHop
6 day(s)
12
0.0
Galaxy
35
Pellet
DryHop
6 day(s)
14.2
0.0
Simcoe
20
Pellet
DryHop
6 day(s)
13
0.0

Yeast

Wyeast London Ale III 1318
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

My NEIPA
American IPA
  • 22.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.015 FG
  • 15.6 IBU (tinseth) Bitterness
  • 0.23 BG:GU
  • 6.4° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 233 per 12oz Calories
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