American IPA Recipe - Mosaic IPA with hop concentrate
American IPA
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Mosaic IPA with hop concentrate
by Beerisgoodforyou on 11/24/2017
All Grain + Extract
6.5 Gallon(s)
8 Gallon(s)
60 min
72%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, 2-Row - US, Acidulated Malt - DE
, Melanoidin Malt - US, Caramel/Crystal 40 - US, White Wheat - US, Carapils - DE, CaraMunich III - DE, Mosaic Hops, Mosaic concentrate Hops, Fermentis Safale US-05 Homebrew Yeast, Campden tablet, Yeast nutrient 10 min boil, Whirliflock tablet 10 min boil.
2% - Dry Malt Extract - Extra Light - US
6% - Acidulated Malt - DE
6% - Melanoidin Malt - US
6% - Caramel/Crystal 40 - US
Fermentis Safale US-05
Yeast nutrient 10 min boil
Whirliflock tablet 10 min boil
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (3)
Notes:
Only a few glasses left in the keg. Cleared out beautifully. One of my all-time favorites
Notes:
Started drinking with neighbors after less than a week in the keg. Already very good but needs more time to settle and clear.
Notes:
Great aroma and flavor. Strong Mosaic hop nose and a solid bite.
Mosaic IPA with hop concentrate
American IPA
-
6.50
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.015
FG
-
48.7 IBU (tinseth)
Bitterness
-
0.74
BG:GU
-
12.7° SRM
Color
-
72%
Efficiency
-
6.5% ABV
Alcohol
-
221 per 12oz
Calories
Clone This Recipe
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