Double IPA Recipe - Beer Geek Shandy

{"RecipeId":472,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"b","CreatedBy":100256,"Name":"Beer Geek Shandy","Description":"An Imperial IPA brewed with Amarillo and Citra Hops, mixed with sweetened grapefruit juice for a sweet hoppy sumertime beer. \r\n\r\nThe goal is to have 3/4 IIPA and 1/4 Grapefruitade","ImageUrlRoot":null,"StyleId":"22A","StyleName":"Double IPA","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1361845105380)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.07965,"Fg":1.022302,"Srm":12.9,"Ibu":86.5095,"BgGu":1.0861205273069678,"Abv":7.3978919999999988,"Calories":275,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"40","Amt":"6","Ppg":"36","L":"2","Use":"Mash","Id":"1878","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"20","Amt":"3","Ppg":"36","L":"4","Use":"Mash","Id":"1879","IngId":"170","Name":"Briess Vienna Malt","CustomName":"","Rank":"2"},{"Per":"20","Amt":"3","Ppg":"34","L":"10","Use":"Mash","Id":"1880","IngId":"171","Name":"Briess Munich 10L","CustomName":"","Rank":"3"},{"Per":"20","Amt":"3","Ppg":"35","L":"20","Use":"Mash","Id":"1881","IngId":"25","Name":"Caramel/Crystal 20 - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"41.2","Id":"1561","IngId":"7","Name":"Citra ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"9","Ibu":"30.9","Id":"1562","IngId":"2","Name":"Amarillo","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"12","Ibu":"8.2","Id":"1563","IngId":"7","Name":"Citra ","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"9","Ibu":"6.2","Id":"1564","IngId":"2","Name":"Amarillo","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"1","AA":"12","Ibu":"0","Id":"1565","IngId":"7","Name":"Citra ","CustomName":"","Rank":"5"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"1","AA":"9","Ibu":"0","Id":"1566","IngId":"2","Name":"Amarillo","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.72","Id":"472","IngId":"169","Name":"White Labs English Ale WLP002","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"741","Rank":"1","Text":"Mash at 155"},{"Id":"742","Rank":"2","Text":"Ferment for 1 week and transfer to secondary (add dry-hops)"},{"Id":"743","Rank":"3","Text":"Dry hop for 6 days and remove hops."},{"Id":"744","Rank":"4","Text":"Allow to rest for another 6 days and add sweetened grapefruit juice"},{"Id":"745","Rank":"5","Text":"Bottle. Once the carbonation levels are reached, put bottles in a pot (not touching the bottom) and add water . Slowly bring the water to 170 degrees F and allow to sit for about 5-10 minutes."}]}