This recipe has been brewed 1 time(s)
Brew Session: Clodhopper Pale Ale #1
Clodhopper
11/30/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Mash grain bed was between 62 and 65 degrees with an 80 deg strike temp in HLT. Use RIMS to heat spare water next timeForgot to add extra 3L for bottom of boil kettle Added approx. 3L cooled boil water to wort in fermenter
Recipe Facts
Clodhopper Pale Ale #1
American Pale Ale
- 20.00 Gallons Liters Batch Size
- 25.68 Gallons Liters Boil Size
- 60 min Boil Time
- 1.048 OG
- 1.009 FG
- 33.8 IBU (tinseth) Bitterness
- 0.70 BG:GU
- 8.4° SRM Color
- 75% Efficiency
- 5.0% ABV Alcohol
- 158 per 12oz Calories
