American IPA Recipe - punk ipa

Recipe Info

Recipe Image

punk ipa

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
Punk IPA 2010-Current as described by DYI DOG (BrewDog)

Fermentables

88% - Maris Otter Pale - UK
4.4
38
2
Mash
12% - Cara Malt - UK
0.6
35
17
Mash

Hops

Chinook
12.5
Pellet
Boil
60 min(s)
12
17.6
Ahtanum
12.5
Pellet
Boil
60 min(s)
3.8
5.6
Chinook
12.5
Pellet
Boil
15 min(s)
12
8.7
Ahtanum
12.5
Pellet
Boil
15 min(s)
3.8
2.8
Chinook
12.5
Pellet
FlameOut
0 min(s)
12
0.0
Ahtanum
12.5
Pellet
FlameOut
0 min(s)
3.8
0.0
Simcoe
12.5
Pellet
FlameOut
0 min(s)
12
0.0
Nelson Sauvin
12.5
Pellet
FlameOut
0 min(s)
11
0.0
Chinook
47.5
Pellet
DryHop
5 day(s)
12
0.0
Ahtanum
37.5
Pellet
DryHop
5 day(s)
3.8
0.0
Simcoe
37.5
Pellet
DryHop
5 day(s)
12
0.0
Nelson Sauvin
20
Pellet
DryHop
5 day(s)
11
0.0
Cascade
37.5
Pellet
DryHop
5 day(s)
5.6
0.0
Amarillo
10
Pellet
DryHop
5 day(s)
9
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

punk ipa
American IPA
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.018 FG
  • 34.6 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 6.2° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 200 per 12oz Calories
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