Double IPA Recipe - Neipa

Recipe Info

Recipe Image

Neipa

by on
All Grain
20 Liter(s)
30 Liter(s)
60 min
68%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Lactose - Milk Sugar - US, Flaked Oats - US, Wheat - UK, Caramel Pils - DE, Golden Naked Oats - UK, Columbus Hops, Citra Hops, Mosaic Hops, Galaxy Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

61% - Pale Ale - DE
5
39
2
Mash
6% - Lactose - Milk Sugar - US
0.5
41
1
Late
12% - Flaked Oats - US
1
37
1
Mash
12% - Wheat - UK
1
37
2
Mash
2% - Caramel Pils - DE
0.2
34
8
Mash
6% - Golden Naked Oats - UK
0.5
33
10
Mash

Hops

Columbus
40
Pellet
FirstWort
60 min(s)
15
52.4
Citra
50
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
50
Pellet
FlameOut
0 min(s)
12.7
0.0
Galaxy
100
Pellet
FlameOut
0 min(s)
14.2
0.0
Citra
50
Pellet
DryHop
5 day(s)
12
0.0
Mosaic
50
Pellet
DryHop
5 day(s)
12.7
0.0
Galaxy
100
Pellet
DryHop
5 day(s)
14.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Neipa
Double IPA
  • 20.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.091 OG
  • 1.017 FG
  • 52.4 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 6.5° SRM Color
  • 68% Efficiency
  • 9.6% ABV Alcohol
  • 317 per 12oz Calories
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