American IPA Recipe - Common Cold Ale

Recipe Info

Recipe Image

Common Cold Ale

by on
All Grain
14 Gallon(s)
14 Gallon(s)
60 min
85%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, Flaked Oats - US, Lactose - Milk Sugar - US, Wheat Malt - DE, Palisade Hops, Magnum Hops, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Lower Trail Ale.

Fermentables

82% - 2-Row - US
23.9999
37
1
Mash
7% - Crystal 60L - CA
2
34
60
Mash
7% - Flaked Oats - US
2
37
1
Mash
2% - Lactose - Milk Sugar - US
0.5512
41
1
Late
3% - Wheat Malt - DE
0.8223
37
2
Mash

Hops

Palisade
2
Pellet
Boil
30 min(s)
7.5
13.6
Magnum
1
Pellet
Boil
15 min(s)
12
7.0
Magnum
1
Pellet
FlameOut
0 min(s)
12
0.0
Cascade
1
Pellet
FlameOut
0 min(s)
5.8
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
3.0433
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
30 min flameout
2.
magnum at flameout
3.
cascade 15 min after flameout
4.
citra at end of flameout

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Common Cold Ale
American IPA
  • 14.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 20.6 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 7.6° SRM Color
  • 85% Efficiency
  • 6.9% ABV Alcohol
  • 222 per 12oz Calories
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