{"RecipeId":46702,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":110590,"Name":"Cluster SMaSH","Description":"American Ale - SMaSH","ImageUrlRoot":null,"StyleId":"18B","StyleName":"American Pale Ale","BatchSize":5.25,"BoilSize":6,"BoilTime":60,"Efficiency":0.68,"DateCreated":"\/Date(1510170915707)\/","BrewSessionCount":1,"MostRecentBrewSession":10684,"Og":1.0479238095238095,"Fg":1.0071885714285713,"Srm":2.3242152641410865,"Ibu":26.280821151056852,"BgGu":0.54838756376410414,"Abv":5.2548457142857155,"Calories":157,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"100","Amt":"10","Ppg":"37","L":"1","Use":"Mash","Id":"240507","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"6.3","Ibu":"17.8565333335728","Id":"255896","IngId":"8","Name":"Cluster ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"6.3","Ibu":"8.42428781748403","Id":"255897","IngId":"8","Name":"Cluster ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"6.3","Ibu":"0","Id":"255898","IngId":"8","Name":"Cluster ","CustomName":"","Rank":"3"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"8","AA":"6.3","Ibu":"0","Id":"255899","IngId":"8","Name":"Cluster ","CustomName":"","Rank":"4"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"2","AA":"6.3","Ibu":"0","Id":"255900","IngId":"8","Name":"Cluster ","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.85","Id":"67503","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"149","Time":"45","Id":"33637","IngId":"3222","Name":"Single Infustion Mash","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"175","Time":"60","Id":"33638","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"77281","Rank":"1","Text":"Shoot for 150ppm Chloride and 75ppm Sulfate water profile"},{"Id":"77282","Rank":"2","Text":"3g Gypsum, 5g Calcium Chloride to strike water, 2g Calcium Chloride to boil"},{"Id":"77283","Rank":"3","Text":"whirlpool, add flame out hops, let steep for 10 min"},{"Id":"77284","Rank":"4","Text":"Ferment at 65F for 10 days"},{"Id":"77285","Rank":"5","Text":"Dry hop on day 2 (active fermentation)"},{"Id":"77286","Rank":"6","Text":"Dry hop on day 8"}]}