American IPA Recipe - Lagunitas Clone

Recipe Info

Recipe Image

Lagunitas Clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Dextrine Malt - UK, Crystal 60L - CA, Munich - Light 10L - US, Horizon Hops, Cascade Hops, Willamette Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

93% - 2-Row - US
11.3
37
1
Mash
3% - Dextrine Malt - UK
0.4
33
2
Mash
2% - Crystal 60L - CA
0.3
34
60
Mash
2% - Munich - Light 10L - US
0.2
35
10
Mash

Hops

Horizon
1
Pellet
Boil
60 min(s)
12
39.1
Cascade
1
Pellet
Boil
30 min(s)
5.8
14.5
Willamette
0.5
Pellet
Boil
30 min(s)
5
6.3
Cascade
3
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 154F
2.
Boil for 90 min; let sit for 15 min before cooling
3.
Ferment at 70F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lagunitas Clone
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 59.8 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 229 per 12oz Calories
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