This recipe has been brewed 1 time(s)
Recipe Facts
Leftover wit
Witbier
- 21.00 Gallons Liters Batch Size
- 24.61 Gallons Liters Boil Size
- 60 min Boil Time
- 1.052 OG
- 1.015 FG
- 13.7 IBU (tinseth) Bitterness
- 0.27 BG:GU
- 12.1° SRM Color
- 70% Efficiency
- 4.7% ABV Alcohol
- 173 per 12oz Calories