American IPA Recipe - Citra IPA

Recipe Info

Recipe Image

Citra IPA

by on
All Grain
8 Liter(s)
11.7854 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carapils - Dextrine Malt - US, CaraMunich II - DE, Abbey Malt - DE, Citra Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

83% - Maris Otter Pale - UK
1.9173
38
3
Mash
8% - Carapils - Dextrine Malt - US
0.1742
33
1
Mash
6% - CaraMunich II - DE
0.1307
34
46
Mash
4% - Abbey Malt - DE
0.0872
33
17
Mash

Hops

Citra
5.4461
Pellet
Boil
20 min(s)
12.8
11.5
Citra
5.4461
Pellet
Boil
10 min(s)
12.8
6.9
Citra
5.4461
Pellet
Boil
5 min(s)
12.8
3.8
Citra
5.4461
Pellet
Boil
1 min(s)
12.8
0.8
Simcoe
10.8923
Pellet
Boil
60 min(s)
13
38.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra IPA
American IPA
  • 8.00 Gallons Liters Batch Size
  • 11.79 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 61.4 IBU (tinseth) Bitterness
  • 0.91 BG:GU
  • 9.2° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 226 per 12oz Calories
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