This recipe has been brewed 1 time(s)
Recipe Facts
Olsen Blod Stout
Sweet Stout
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.061 OG
- 1.019 FG
- 28.3 IBU (tinseth) Bitterness
- 0.47 BG:GU
- 34.6° SRM Color
- 65% Efficiency
- 5.3% ABV Alcohol
- 206 per 12oz Calories