American IPA Recipe - Gord Downie RIP

Recipe Info

Recipe Image

Gord Downie RIP

by on
All Grain
10 Gallon(s)
11 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Corn - US, Pilsner - DE, Special B - BE, Magnum Hops, Willamette Hops, Danstar Nottingham Homebrew Yeast, Bay Leaf.

Fermentables

15% - Flaked Corn - US
4
37
1
Mash
83% - Pilsner - DE
22
38
1
Mash
2% - Special B - BE
0.5
30
180
Mash

Hops

Magnum
2.5
Leaf
Boil
60 min(s)
12
43.3
Willamette
2
Leaf
Boil
60 min(s)
5
14.4
Willamette
2
Leaf
Boil
10 min(s)
5
5.2
Magnum
2.5
Leaf
Boil
10 min(s)
12
15.7

Yeast

Danstar Nottingham
80%

Other Stuff

Bay Leaf
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Frozenpuck

    RIP Gordy!!

    10/19/2017 1:02:27 PM

Recipe Facts

Gord Downie RIP
American IPA
  • 10.00 Gallons Liters Batch Size
  • 11.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.014 FG
  • 78.7 IBU (tinseth) Bitterness
  • 1.13 BG:GU
  • 8.1° SRM Color
  • 70% Efficiency
  • 7.2% ABV Alcohol
  • 237 per 12oz Calories
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