American IPA Recipe - Cascadian Dark Ale

Recipe Info

Recipe Image

Cascadian Dark Ale

by on
All Grain
4 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Golden Naked Oats - UK, Oat Malt - UK, Carafa III - DE, Midnight Wheat - US, El Dorado Hops, Mosaic Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

56% - Golden Promise - UK
5
37
3
Mash
11% - Golden Naked Oats - UK
1
33
10
Mash
22% - Oat Malt - UK
2
28
2
Mash
6% - Carafa III - DE
0.5
32
525
Mash
6% - Midnight Wheat - US
0.5
32
549
Mash

Hops

El Dorado
0.5
Pellet
Boil
60 min(s)
16
35.6
Mosaic
0.5
Pellet
Boil
60 min(s)
12.7
28.2
El Dorado
0.5
Pellet
Boil
5 min(s)
16
7.1
Mosaic
0.5
Pellet
Boil
5 min(s)
12.7
5.6
El Dorado
0.5
Pellet
FlameOut
0 min(s)
16
0.0
Mosaic
0.5
Pellet
FlameOut
0 min(s)
12.7
0.0
El Dorado
0.5
Pellet
DryHop
7 day(s)
16
0.0
Mosaic
0.5
Pellet
DryHop
7 day(s)
12.7
0.0
Citra
1
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cascadian Dark Ale
American IPA
  • 4.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.015 FG
  • 76.5 IBU (tinseth) Bitterness
  • 1.33 BG:GU
  • 45.4° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 193 per 12oz Calories
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