Pliny the Elder Recipe

Recipe Info

Recipe Image

Pliny the Elder

by on
All Grain
5.5 Gallon(s)
8 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Corn Sugar (Dextrose) - US, Crystal 60L - UK, Apollo Hops, Columbus Hops, Amarillo Hops, Simcoe Hops, Cascade Hops, Centennial Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

93% - 2-Row - US
15.5
37
1
Mash
5% - Corn Sugar (Dextrose) - US
0.75
46
0
Late
2% - Crystal 60L - UK
0.33
34
60
Mash

Hops

Apollo
1
Pellet
Boil
90 min(s)
20.5
54.8
Columbus
0.33
Pellet
Boil
90 min(s)
15
13.2
Amarillo
0.5
Pellet
Boil
45 min(s)
9
10.3
Simcoe
1
Pellet
Boil
30 min(s)
13
25.0
Cascade
0.75
Pellet
FlameOut
0 min(s)
5.8
0.0
Centennial
0.75
Pellet
FlameOut
0 min(s)
10.5
0.0
Amarillo
0.75
Pellet
FlameOut
0 min(s)
9
0.0
Simcoe
0.75
Pellet
FlameOut
0 min(s)
13
0.0
Simcoe
1
Pellet
DryHop
10 day(s)
13
0.0
Cascade
0.88
Pellet
DryHop
10 day(s)
5.8
0.0
Columbus
0.5
Pellet
DryHop
10 day(s)
15
0.0
Simcoe
1
Pellet
DryHop
7 day(s)
13
0.0
Cascade
0.75
Pellet
DryHop
7 day(s)
5.8
0.0
Columbus
0.36
Pellet
DryHop
7 day(s)
15
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pliny the Elder
  • 5.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.086 OG
  • 1.022 FG
  • 103.4 IBU (tinseth) Bitterness
  • 1.20 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 8.3% ABV Alcohol
  • 299 per 12oz Calories
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