Looking to create very similar beer to the single hopped Simcoe ipa we did 2weeks back. At the store, I will buy slightly more ingredients, rounded up to nearest .25 of oz/lb/unit and dial back for brew day. IE, I'll buy 1.75oz hops for 45min addition, and weigh out 1.6oz. GFermentations only does stuff by the .25 lb/oz.
Worth noting, the first time we made this beer (using Simcoe), we did a 5 gal batch. This time, our batch size is much bigger :)
-strike vol 5.86gal
(did not use pH stabilizer)
-strike temp 165
-dough in temp 161
-mash temp 150
-mash time 1hr
-sparge temp - 165
-----BROKEN HYDROMETER----
-1st runnings og
-preboil og
-preboil vol
-postboil og
-post boil vol
-boil time 60min
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