American Brown Ale Recipe - Dirty Gerty ale

Recipe Info

Recipe Image

Dirty Gerty ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Amber - UK, Munich - Light 10L - US, Biscuit Malt - BE, Caramel/Crystal 10 - US, Caramel/Crystal 40 - US, Special Roast - US, Northern Brewer Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from The Dirty Gerty.

Fermentables

62% - 2-Row - US
7
36
2
Mash
18% - Amber - UK
2
32
27
Mash
9% - Munich - Light 10L - US
1
35
10
Mash
4% - Biscuit Malt - BE
0.5
36
23
Mash
2% - Caramel/Crystal 10 - US
0.25
35
10
Mash
2% - Caramel/Crystal 40 - US
0.25
35
40
Mash
2% - Special Roast - US
0.25
33
50
Mash

Hops

Northern Brewer
0.75
Pellet
Boil
60 min(s)
9
27.4
Willamette
1.5
Pellet
Boil
30 min(s)
5
23.4
Willamette
0.5
Pellet
Boil
15 min(s)
5
5.0
Willamette
0.5
Pellet
Boil
5 min(s)
5
2.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash
Infusion
153
60 min
Mash-Out
Decoction
170
60 min

Special Instructions

2.
Mash at 150 for 60, 168 for 10.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dirty Gerty ale
American Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 57.9 IBU (brewgr) Bitterness
  • 1.05 BG:GU
  • 12.9° SRM Color
  • 70% Efficiency
  • 5.3% ABV Alcohol
  • 185 per 12oz Calories
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