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IPA - THP Recipe

Recipe Info

Recipe Image

IPA - THP

by Jano1965 on 10/10/2017

from tasting notes

Recipe Type: All Grain

Batch Size: 18 Liter(s)

Boil Size: 24 Liter(s)

Boil Time: 60 min

Efficiency: 75%

All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Flaked Oats - US, Simcoe Hops, Mosaic Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

92% - Pale Ale - DE

lbkg 4.5

ppg 39

L 2

use Mash

8% - Flaked Oats - US

lbkg 0.4

ppg 37

L 1

use Mash

4.9 lb kg total fermentables

Hops

Simcoe

oz g 10

type Pellet

usage Boil

time 60 min(s)

AA 13

IBU 15.8

Mosaic

oz g 20

type Pellet

usage Boil

time 15 min(s)

AA 12

IBU 14.5

Amarillo

oz g 30

type Pellet

usage Boil

time 15 min(s)

AA 9.5

IBU 17.2

Mosaic

oz g 25

type Pellet

usage Boil

time 10 min(s)

AA 12

IBU 13.3

Simcoe

oz g 15

type Pellet

usage Boil

time 10 min(s)

AA 13

IBU 8.6

Amarillo

oz g 25

type Pellet

usage DryHop

time 5 day(s)

AA 9.5

IBU 0.0

Mosaic

oz g 25

type Pellet

usage DryHop

time 5 day(s)

AA 12

IBU 0.0

150 oz g total hops

IBU Formula:

Yeast

name Fermentis Safale US-05

attenuation 70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA - THP

18.00 Gallons Liters Batch Size
24.00 Gallons Liters Boil Size
60 min Boil Time
1.066 OG
1.020 FG
69.5 IBU (tinseth) Bitterness
1.05 BG:GU
4.1° SRM Color
75% Efficiency
6.0% ABV Alcohol
226 per 12oz Calories

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