Brugge Brew Sessions

This recipe has been brewed 1 time(s)

Recipe Facts

Brugge
Belgian Pale Ale
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 23.2 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 13.6° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 175 per 12oz Calories
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