American Pale Ale Recipe - Citranella

Recipe Info

Recipe Image

Citranella

by on
All Grain + Extract
1 Gallon(s)
1.5 Gallon(s)
60 min
50%
Comments  Brew Sessions (0)
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Amber - US, Flaked Oats - US, Valencia, Citra Hops, Summit Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
68% 1.5 Liquid Malt Extract - Amber - US 36
Extract
9% 0.2 Flaked Oats - US 37
Mash
23% 0.5 Valencia 35
Steep
2.2 lb

Hops

oz variety type usage time AA   IBU  
0.1 Citra Pellet Boil 30 minutes 12.0 15.1
0.2 Citra Pellet Boil 15 minutes 12.0 19.5
0.2 Citra Pellet Boil 5 minutes 12.0 7.8
0.5 Citra Pellet Flame Out 0 minutes 12.0 0.0
0.1 Summit Pellet Flame Out 0 minutes 17.5 0.0
1 Citra Pellet Dry Hop 5 days 12.0 0.0
0.25 Summit Pellet Dry Hop 5 days 17.5 0.0
2.35 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
2.0 Citra Pellet 12.0
0.35 Summit Pellet 17.5
2.35 oz  

Yeast

name attenuation  
Fermentis Safale US-05 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Citranella
American Pale Ale
1.00 Gallons Liters
1.50 Gallons Liters  @  60  min
1.066
1.017
6.9° SRM
50%
42.5 IBU (tinseth)
0.64
6.4% ABV
226 per 12oz
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