This recipe has been brewed 1 time(s)
Brew Session: Benintendi Amber
Brewer 114141 9/22/2017 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Amazing clarity from the mash tun. Great clarity going into fermentor after addition of Irish moss.
Recipe Facts
Benintendi Amber
American Amber Ale
- 4.50 Gallons Liters Batch Size
- 9.11 Gallons Liters Boil Size
- 90 min Boil Time
- 1.050 OG
- 1.013 FG
- 34.5 IBU (tinseth) Bitterness
- 0.68 BG:GU
- 18.6° SRM Color
- 80% Efficiency
- 4.9% ABV Alcohol
- 168 per 12oz Calories