American Pale Ale Recipe - House American Pale V2

Recipe Info

Recipe Image

House American Pale V2

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - Light 10L - US, Crystal 60L - CA, Melanoidin Malt - US, Carafoam - DE, Columbus Hops, Galaxy Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

81% - Maris Otter Pale - UK
10.5
38
3
Mash
8% - Munich - Light 10L - US
1
35
10
Mash
4% - Crystal 60L - CA
0.5
34
60
Mash
4% - Melanoidin Malt - US
0.5
37
20
Mash
4% - Carafoam - DE
0.5
34
1
Mash

Hops

Columbus
0.5
Pellet
FirstWort
60 min(s)
15
23.2
Columbus
0.5
Pellet
Boil
30 min(s)
15
17.8
Galaxy
0.5
Pellet
Boil
15 min(s)
14.2
10.9
Galaxy
0.5
Pellet
Boil
5 min(s)
14.2
4.4
Cascade
1
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

Wyeast American Ale 1056
65%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Infusion
168
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

House American Pale V2
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.026 FG
  • 56.3 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 10.3° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 253 per 12oz Calories
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