Double IPA Recipe - IIIPA PTY

Recipe Info

Recipe Image

IIIPA PTY

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
all grain

Fermentables

93% - 2-Row - US
18
37
1
Mash
4% - Crystal 40L - CA
0.75
34
40
Mash
4% - Carapils - DE
0.7
33
2
Mash

Hops

Warrior
1.5
Pellet
Boil
60 min(s)
16
54.6
Simcoe
1
Pellet
Boil
45 min(s)
13
27.1
Centennial
1
Pellet
Boil
30 min(s)
10.5
18.3
Chinook
1
Pellet
Boil
15 min(s)
13
14.7
Simcoe
1
Pellet
Boil
15 min(s)
13
14.7
Columbus
1
Pellet
Boil
10 min(s)
15
12.4
Amarillo
1
Pellet
Boil
5 min(s)
9
4.1
Simcoe
1
Pellet
DryHop
7 day(s)
13
0.0
Centennial
1
Pellet
DryHop
7 day(s)
10.5
0.0
Columbus
0.5
Pellet
DryHop
7 day(s)
15
0.0
Amarillo
0.5
Pellet
DryHop
7 day(s)
9
0.0
Chinook
0.5
Pellet
DryHop
7 day(s)
13
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Yeast Nutrient
5
tsp
Mash

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

1.
make a yeast starter,or use 2 pkgs dry yeast
2.
Age 6-10 weeks in secondary, dry hop for 7 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IIIPA PTY
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.107 OG
  • 1.027 FG
  • 145.8 IBU (tinseth) Bitterness
  • 1.36 BG:GU
  • 7.2° SRM Color
  • 75% Efficiency
  • 10.4% ABV Alcohol
  • 382 per 12oz Calories
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