German Pils Recipe - German Pilsner
German Pils
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German Pilsner
by robmcvey 9/4/2017
Recipe Type: All Grain
Batch Size: 16 Liter(s)
Boil Size: 20 Liter(s)
Boil Time: 60 min
Efficiency: 80%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Hallertau Hops, German Spalt Select Hops, Wyeast Munich Lager 2308 Homebrew Yeast.
name
Wyeast Munich Lager 2308
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
German Pilsner
German Pils
16.00
Gallons
Liters
Batch Size
20.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.012
FG
31.9 IBU (tinseth)
Bitterness
0.67
BG:GU
2.0 ° SRM
Color
80%
Efficiency
4.6 % ABV
Alcohol
158 per 12oz
Calories
Clone This Recipe
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