American IPA Recipe - Beer 33
American IPA
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Beer 33
by Brewer 112856 on 8/31/2017
Recipe Type: All Grain
Batch Size: 8 Gallon(s)
Boil Size: 9.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Wheat - US, Simcoe Hops, Cascade Hops, Mosaic Hops, Chinook Hops, Wyeast American Ale II 1272 Homebrew Yeast.
This recipe was cloned from Clone Of NEIPA .
name
Wyeast American Ale II 1272
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
8.00
Gallons
Liters
Batch Size
9.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.063
OG
1.016
FG
85.6 IBU (tinseth)
Bitterness
1.36
BG:GU
2.6 ° SRM
Color
75%
Efficiency
6.0 % ABV
Alcohol
213 per 12oz
Calories
Clone This Recipe
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