This recipe has been brewed 1 time(s)
Brew Session: West coast rocks Mexico
flateric
11/11/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Bryggde sj?lv
Recipe Facts
West coast rocks Mexico
International Pale Lager
- 23.40 Gallons Liters Batch Size
- 28.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.055 OG
- 1.014 FG
- 18.1 IBU (tinseth) Bitterness
- 0.33 BG:GU
- 3.4° SRM Color
- 87% Efficiency
- 5.2% ABV Alcohol
- 183 per 12oz Calories