This recipe has been brewed 1 time(s)
Recipe Facts
Hopped Pale Ale
- 5.00 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.050 OG
- 1.010 FG
- 38.9 IBU (tinseth) Bitterness
- 0.78 BG:GU
- 4.6° SRM Color
- 65% Efficiency
- 5.2% ABV Alcohol
- 166 per 12oz Calories