This recipe has been brewed 1 time(s)
Recipe Facts
Breakfast Stout
American Stout
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.067 OG
- 1.017 FG
- 43.7 IBU (brewgr) Bitterness
- 0.65 BG:GU
- 56.1° SRM Color
- 75% Efficiency
- 6.5% ABV Alcohol
- 228 per 12oz Calories