Märzen Recipe - Lederhosen Lover Oktoberfest Ale

Recipe Info

Recipe Image

Lederhosen Lover Oktoberfest Ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
90 min
70%
http://www.greatfermentations.com/lederhosen-lover

Fermentables

32% - Vienna - UK
4
35
2
Mash
32% - Munich - Light 10L - US
4
35
10
Mash
32% - Pilsner - US
4
34
1
Mash
2% - Melanoidin Malt - US
0.25
37
25
Mash
2% - Carapils - DE
0.25
33
2
Mash

Hops

Saaz
1.5
Pellet
Boil
60 min(s)
3
14.8
Saaz
1.5
Pellet
Boil
30 min(s)
3
11.4

Yeast

Wyeast California Lager 2112
69%

Other Stuff

No other stuff in this recipe

Mash Steps

Infusion Mash
Infusion
153
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lederhosen Lover Oktoberfest Ale
Märzen
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.055 OG
  • 1.017 FG
  • 26.2 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 7.6° SRM Color
  • 70% Efficiency
  • 4.9% ABV Alcohol
  • 186 per 12oz Calories
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