American Pale Ale Recipe - Kama-Citra APA Extract
American Pale Ale
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Kama-Citra APA Extract
by BattleAbbyBrew on 8/24/2017
Extract
5 Gallon(s)
6.72 Gallon(s)
60 min
72%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Melanoidin Malt - US, Carapils - Dextrine Malt - US, Caramel/Crystal 20 - US, Dry Malt Extract - Light - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum, Whirlfloc Tablet (Boil 15 mins).
9% - Melanoidin Malt - US
6% - Carapils - Dextrine Malt - US
6% - Caramel/Crystal 20 - US
79% - Dry Malt Extract - Light - US
Fermentis Safale US-05
Whirlfloc Tablet (Boil 15 mins)
No mash steps in this recipe
Steep grains at 155F for 30 minutes
Ferment at 67F for 14 days
Tasting Notes (0)
There aren't any tasting notes logged yet
Kama-Citra APA Extract
American Pale Ale
-
5.00
Gallons
Liters
Batch Size
-
6.72
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.012
FG
-
35.5 IBU (tinseth)
Bitterness
-
0.56
BG:GU
-
9.9° SRM
Color
-
72%
Efficiency
-
6.6% ABV
Alcohol
-
213 per 12oz
Calories
Clone This Recipe
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