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British brown
by bobbybigwheel on 8/21/2017
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, Flaked Oats - US, Victory Malt - US, Chocolate Malt - US, Fuggles Hops, Danstar Nottingham Homebrew Yeast.
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.011
FG
-
25.2 IBU (tinseth)
Bitterness
-
0.47
BG:GU
-
16.0° SRM
Color
-
70%
Efficiency
-
5.5% ABV
Alcohol
-
177 per 12oz
Calories
Clone This Recipe
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