American Wheat Beer Recipe - WSB Lemony Wheat
American Wheat Beer
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WSB Lemony Wheat
by WoodShopBrew on 8/16/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, White Wheat - US, Rice Hulls - US, Mt. Hood Hops, White Labs Amer. Hefeweizen Ale WLP320 Homebrew Yeast, Honey, Lemon zest, Irish Moss, Yeast Nutrient.
White Labs Amer. Hefeweizen Ale WLP320
No mash steps in this recipe
Sparge 2 equal portions @170 15min
Add zest of 4-6 lemons secondary
Tasting Notes (0)
There aren't any tasting notes logged yet
WSB Lemony Wheat
American Wheat Beer
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.042
OG
-
1.012
FG
-
18.4 IBU (tinseth)
Bitterness
-
0.44
BG:GU
-
3.5° SRM
Color
-
75%
Efficiency
-
3.9% ABV
Alcohol
-
139 per 12oz
Calories
Clone This Recipe
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