Blonde Ale Recipe - Quaffer

Recipe Info

Recipe Image

Quaffer

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Caramel/Crystal 10 - US, Vienna - US, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

79% - 2-Row - US
6.75
37
2
Mash
9% - Carapils - Dextrine Malt - US
0.75
33
2
Mash
3% - Caramel/Crystal 10 - US
0.25
35
10
Mash
9% - Vienna - US
0.75
36
4
Mash

Hops

Amarillo
0.25
Pellet
Boil
60 min(s)
9
8.3
Amarillo
0.25
Pellet
Boil
35 min(s)
9
6.9
Amarillo
0.25
Pellet
Boil
20 min(s)
9
5.0
Amarillo
0.25
Pellet
Boil
5 min(s)
9
1.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Quaffer
Blonde Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 21.9 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 138 per 12oz Calories
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