American IPA Recipe - Galaxy Citra IPA

{"RecipeId":43827,"RecipeTypeId":10,"OriginalRecipeId":41900,"UnitType":"s","IbuFormula":"t","CreatedBy":109162,"Name":"Galaxy Citra IPA","Description":"","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":3.7,"BoilSize":4.7,"BoilTime":60,"Efficiency":0.52,"DateCreated":"\/Date(1502496228690)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0642972972972973,"Fg":1.0160743243243244,"Srm":6.0949483858385367,"Ibu":0,"BgGu":0,"Abv":6.2207635135135151,"Calories":218,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"38","Amt":"4.5","Ppg":"37","L":"2","Use":"Mash","Id":"222668","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"38","Amt":"4.5","Ppg":"38","L":"3","Use":"Mash","Id":"222670","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"25","Amt":"3","Ppg":"40","L":"2","Use":"Mash","Id":"222669","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"14.2","Ibu":"0","Id":"237454","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"1"},{"Amt":"3","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"14.2","Ibu":"0","Id":"237455","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"12","Ibu":"0","Id":"237456","IngId":"7","Name":"Citra ","CustomName":"","Rank":"3"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"13","AA":"14.2","Ibu":"0","Id":"237457","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"13","AA":"12","Ibu":"0","Id":"237458","IngId":"7","Name":"Citra ","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.75","Id":"63066","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"1"}],"Others":[{"Amt":"7","Unit":"each","Use":"Mash","Id":"43324","IngId":"4302","Name":"Calcium Chloride","CustomName":"","Rank":"1"},{"Amt":"3","Unit":"each","Use":"Mash","Id":"43325","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"2"},{"Amt":"2.75","Unit":"each","Use":"Mash","Id":"43326","IngId":"16","Name":"Lactic Acid","CustomName":"","Rank":"3"},{"Amt":"0.3","Unit":"tsp","Use":"Boil","Id":"43327","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"4"}],"MashSteps":[],"Steps":[{"Id":"71468","Rank":"1","Text":"BIAB: 6.5 gallons of distilled water"},{"Id":"71469","Rank":"2","Text":"Strike water temp 164*, mash for 75 minutes for longer contact due to high mash thickness"},{"Id":"71470","Rank":"3","Text":"Add 7 grams CaCl, add 3 grams CaSO4 and 2.75 mL of lactic acid to mash"},{"Id":"71471","Rank":"4","Text":"Water profile: pH of mash: 5.34, Ca: 105; Cl: 137, SO4: 68"},{"Id":"71472","Rank":"5","Text":"Before wort comes to a boil add 11 drops of FermCap"}]}