American IPA Recipe - Hoppily Ever After NEIPA

Recipe Info

Recipe Image

Hoppily Ever After NEIPA

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
78%
Making A NEIPA to give out as gifts for my Wedding.

Fermentables

52% - 2-Row - US
6
37
1
Mash
22% - Vienna - US
2.5
36
4
Mash
3% - Honey Malt - CA
0.4
37
25
Mash
3% - Crystal 15L - CA
0.3
34
15
Mash
17% - Flaked Wheat - US
2
35
2
Mash
3% - Flaked Oats - US
0.3
37
1
Mash

Hops

Columbus
0.5
Pellet
Boil
60 min(s)
15
23.8
Columbus
0.5
Pellet
Boil
5 min(s)
15
4.8
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Galaxy
2
Pellet
FlameOut
0 min(s)
14.2
0.0
Nelson Sauvin
2
Pellet
FlameOut
0 min(s)
11.3
0.0
Simcoe
1
Pellet
DryHop
4 day(s)
13
0.0
Citra
1
Pellet
DryHop
4 day(s)
12
0.0
Nelson Sauvin
1
Pellet
DryHop
4 day(s)
11.3
0.0

Yeast

Imperial Organic Dry Hop Yeast
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
150
60 min
Mash-Out
Direct Heat
170
10 min

Special Instructions

1.
Mash at 148 for 90 min. Mashout at 170 for 10 Min.
2.
First Dry Hop addition During High Krausen
3.
Dry hop with ounce each of Simcoe, Citra and Nelsen Sauvin

Tasting Notes (1)

PutnamBrew

Tasted on 2/12/2018 by PutnamBrew

Notes:

Least impressive Brew so far. Had great Hop Aroma, cloudy as hell but no flavor whatsoever. I haven't messed with water chemistry so that may be it.

Recipe Facts

Hoppily Ever After NEIPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.014 FG
  • 28.6 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 5.3° SRM Color
  • 78% Efficiency
  • 5.8% ABV Alcohol
  • 199 per 12oz Calories
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