American IPA Recipe - Justins Dust

Recipe Info

Recipe Image

Justins Dust

by on
Extract
5.25 Gallon(s)
6.5 Gallon(s)
60 min
50%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Cara 20L - BE, Caramel Pils - BE, Carafoam - DE, Dry Malt Extract - Light - US, Citra Hops, Wyeast London Ale 1028 Homebrew Yeast, Whirlfloc.

This recipe was cloned from Schwaggy Must.

Fermentables

6% - Cara 20L - BE
0.5
34
20
Steep
11% - Caramel Pils - BE
1
35
8
Steep
6% - Carafoam - DE
0.5
34
2
Steep
78% - Dry Malt Extract - Light - US
7
44
8
Extract

Hops

Citra
0.75
Pellet
FirstWort
60 min(s)
12.5
33.1
Citra
1
Pellet
Boil
10 min(s)
12.5
16.0
Citra
1.25
Pellet
Boil
1 min(s)
12.5
2.4
Citra
1.5
Pellet
DryHop
0 day(s)
12.5
0.0

Yeast

Wyeast London Ale 1028
75%

Other Stuff

Whirlfloc
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Justins Dust
American IPA
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 51.5 IBU (brewgr) Bitterness
  • 0.79 BG:GU
  • 9.3° SRM Color
  • 50% Efficiency
  • 6.3% ABV Alcohol
  • 221 per 12oz Calories
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