American IPA Recipe - Black IPA
American IPA
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Black IPA
by JoeBonic on 8/4/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Chocolate Malt - US, Black Malt - US, Columbus Hops, Ahtanum Hops, Simcoe Hops, Amarillo Hops, Wyeast London Ale III 1318 Homebrew Yeast.
87% - Maris Otter Pale - UK
4% - Caramel/Crystal 60 - US
name
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.064
OG
1.017
FG
82.0 IBU (tinseth)
Bitterness
1.27
BG:GU
35.0 ° SRM
Color
75%
Efficiency
6.1 % ABV
Alcohol
218 per 12oz
Calories
Clone This Recipe
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