This recipe has been brewed 1 time(s)
Brew Session: Blazing Saison Belgian Alt
PeabodyBrewing
8/4/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Blazing Saison Belgian Alt
Saison
- 5.50 Gallons Liters Batch Size
- 7.33 Gallons Liters Boil Size
- 90 min Boil Time
- 1.063 OG
- 1.012 FG
- 22.0 IBU (tinseth) Bitterness
- 0.35 BG:GU
- 4.2° SRM Color
- 70% Efficiency
- 6.6% ABV Alcohol
- 213 per 12oz Calories