American IPA Recipe - Small Batch BIAB IPA
American IPA
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Small Batch BIAB IPA
by Elvis on 7/6/2014
All Grain + Extract
3 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Caramel/Crystal 10 - US, Dry Malt Extract - Light - US, Willamette Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.
8% - Carapils - Dextrine Malt - US
8% - Caramel/Crystal 10 - US
17% - Dry Malt Extract - Light - US
Fermentis Safale S-04
No mash steps in this recipe
mash 157 for 1hr / rinse for sparge with hot tea kettle
ferment 68 / dryhop days 10-14 / btl on day 16
Tasting Notes (0)
There aren't any tasting notes logged yet
Small Batch BIAB IPA
American IPA
-
3.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.013
FG
-
40.9 IBU (tinseth)
Bitterness
-
0.68
BG:GU
-
5.0° SRM
Color
-
75%
Efficiency
-
6.1% ABV
Alcohol
-
202 per 12oz
Calories
Clone This Recipe
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8/26/2014 7:01:44 PM