Happy Hoppy Recipe

Recipe Info

Recipe Image

Happy Hoppy

by on
All Grain
6.5 Gallon(s)
8 Gallon(s)
70 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, White Wheat - US, Carapils - DE, Caramel/Crystal 10 - US, Cascade Hops, German Blanc Hops, Centennial Hops, Omega West Coast Ale 1 Homebrew Yeast, Irish Moss.

Fermentables

81% - Bohemian Pilsner - DE
10.5
38
1
Mash
8% - White Wheat - US
1
40
2
Mash
8% - Carapils - DE
1
33
2
Mash
4% - Caramel/Crystal 10 - US
0.5
35
10
Mash

Hops

Cascade
1
Pellet
Boil
65 min(s)
6.3
17.7
German Blanc
0.5
Pellet
Boil
40 min(s)
8
9.7
German Blanc
0.5
Pellet
Boil
30 min(s)
8
8.5
Centennial
0.5
Pellet
Boil
15 min(s)
10.5
7.2
Centennial
0.5
Pellet
FlameOut
0 min(s)
10.5
0.0

Yeast

Omega West Coast Ale 1
76%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Happy Hoppy
  • 6.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 43.0 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 189 per 12oz Calories
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