German Pils Recipe - German Pils

Recipe Info

Recipe Image

German Pils

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
90 min
78%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Perle Hops, Hallertau Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

100% - Pilsner - DE
9
38
2
Mash

Hops

Perle
1
Pellet
Boil
60 min(s)
8
28.0
Hallertau
1
Pellet
Boil
15 min(s)
4
7.0
Hallertau
1
Pellet
Boil
1 min(s)
4
0.6

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
147
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

German Pils
German Pils
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.008 FG
  • 35.6 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 3.4° SRM Color
  • 78% Efficiency
  • 5.2% ABV Alcohol
  • 159 per 12oz Calories
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