This recipe has been brewed 1 time(s)
Brew Session: 15. Kolsch - Pilsner-Wheat-Sunflower
Brewer 111053
7/13/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Starter:- Did starter on Monday (7/10) with planned brew day on Thursday (7/13).- WLP029 yeast was about 2 months old ( 5/4/17 ) from Manf date.- BF is 5.5 gal/ 1.051 batch to give target pitch rate of 197 B cells.- BF computes to 1.2 L starter for 226 B cells using PB.75 setting. - Did a 1.55 L Water to Boil ( 1.2 L and 350 ml ) - with yeast starter with 123 grams DME.- CRAP! Did not select C.White stirplate so the 226 B is not correct. I- Finished around 1.2 L ish with ? OG (nice) ...
Recipe Facts
15. Kolsch - Pilsner-Wheat-Sunflower
Kölsch
- 5.50 Gallons Liters Batch Size
- 7.70 Gallons Liters Boil Size
- 90 min Boil Time
- 1.051 OG
- 1.013 FG
- 24.5 IBU (brewgr) Bitterness
- 0.48 BG:GU
- 3.5° SRM Color
- 79% Efficiency
- 5.0% ABV Alcohol
- 172 per 12oz Calories