This recipe has been brewed 1 time(s)
Brew Session: Cray cray PILS
timn8r 6/24/2017 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Cray cray PILS
Czech Premium Pale Lager
- 19.00 Gallons Liters Batch Size
- 25.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.055 OG
- 1.014 FG
- 40.7 IBU (brewgr) Bitterness
- 0.74 BG:GU
- 3.8° SRM Color
- 75% Efficiency
- 5.3% ABV Alcohol
- 184 per 12oz Calories