American IPA Recipe - not so east coast ipa

Recipe Info

Recipe Image

not so east coast ipa

by on
All Grain
13 Liter(s)
16.088 Liter(s)
60 min
81%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Maris Otter Pale - UK, Acidulated Malt - DE , Dextrine Malt - UK, Amarillo Hops, Mosaic Hops, Simcoe Hops, Wyeast London Ale III 1318 Homebrew Yeast, Irish Moss, Gypsum, Calcium Choride.

Fermentables

71% - 2-Row - US
3
37
1
Mash
12% - Flaked Oats - US
0.5
37
1
Mash
12% - Maris Otter Pale - UK
0.525
38
3
Mash
2% - Acidulated Malt - DE
0.1
27
3
Mash
2% - Dextrine Malt - UK
0.1
33
2
Mash

Hops

Amarillo
9
Pellet
Boil
60 min(s)
9.3
12.4
Mosaic
8
Pellet
Boil
60 min(s)
12.3
14.6
Simcoe
8
Pellet
Boil
60 min(s)
12.9
15.3
Amarillo
8
Pellet
Boil
15 min(s)
9.3
5.5
Mosaic
11
Pellet
Boil
15 min(s)
12.3
9.9
Simcoe
11
Pellet
Boil
15 min(s)
12.9
10.4
Amarillo
10
Pellet
Boil
0 min(s)
9.3
0.0
Mosaic
11
Pellet
Boil
0 min(s)
12.3
0.0
Simcoe
11
Pellet
Boil
0 min(s)
12.9
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Irish Moss
2.5
ml
Boil
Gypsum
10
ml
Mash
Calcium Choride
5
ml
Mash

Mash Steps

Saccharification Rest
Decoction
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

not so east coast ipa
American IPA
  • 13.00 Gallons Liters Batch Size
  • 16.09 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.081 OG
  • 1.022 FG
  • 68.0 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 3.6° SRM Color
  • 81% Efficiency
  • 7.6% ABV Alcohol
  • 280 per 12oz Calories
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