All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, White Wheat - US, Columbus Hops, Galaxy Hops, Citra Hops, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast, Calcium Chloride, Gypsum, Lactic Acid, Yeast Nutrient.
{"RecipeId":41901,"RecipeTypeId":10,"OriginalRecipeId":41900,"UnitType":"s","IbuFormula":"t","CreatedBy":109162,"Name":"Dankzilla","Description":"","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":4.2,"BoilSize":5.5,"BoilTime":60,"Efficiency":0.56,"DateCreated":"\/Date(1497731407603)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0528666666666666,"Fg":1.0132166666666667,"Srm":4.81655434624065,"Ibu":44.425204890541892,"BgGu":0.84032543929146153,"Abv":5.1148500000000006,"Calories":177,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"62","Amt":"6.5","Ppg":"37","L":"2","Use":"Mash","Id":"211469","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"19","Amt":"2","Ppg":"38","L":"3","Use":"Mash","Id":"211470","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"19","Amt":"2","Ppg":"40","L":"2","Use":"Mash","Id":"221168","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"15","Ibu":"33.0733039621581","Id":"238093","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"14.2","Ibu":"11.3519009283838","Id":"225353","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"2"},{"Amt":"1.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"14.2","Ibu":"0","Id":"225354","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"225356","IngId":"7","Name":"Citra ","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"12","Ibu":"0","Id":"225357","IngId":"7","Name":"Citra ","CustomName":"","Rank":"5"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"12.7","Ibu":"0","Id":"225359","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"6"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"18","AA":"12.7","Ibu":"0","Id":"225360","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"7"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"18","AA":"14.2","Ibu":"0","Id":"225361","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"8"}],"Yeasts":[{"Atten":"0.75","Id":"60017","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"1"}],"Others":[{"Amt":"7","Unit":"each","Use":"Mash","Id":"40979","IngId":"4302","Name":"Calcium Chloride","CustomName":"","Rank":"1"},{"Amt":"3","Unit":"each","Use":"Mash","Id":"40980","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"2"},{"Amt":"2.75","Unit":"each","Use":"Mash","Id":"40981","IngId":"16","Name":"Lactic Acid","CustomName":"","Rank":"3"},{"Amt":"0.3","Unit":"tsp","Use":"Boil","Id":"40982","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"4"}],"MashSteps":[],"Steps":[{"Id":"67637","Rank":"1","Text":"BIAB: 6.5 gallons of distilled water"},{"Id":"67638","Rank":"2","Text":"Strike water temp 164*, mash for 75 minutes for longer contact due to high mash thickness"},{"Id":"67639","Rank":"3","Text":"Add 7 grams CaCl, add 3 grams CaSO4 and 2.75 mL of lactic acid to mash"},{"Id":"67640","Rank":"4","Text":"Water profile: pH of mash: 5.34, Ca: 105; Cl: 137, SO4: 68"},{"Id":"67641","Rank":"5","Text":"Before wort comes to a boil add 11 drops of FermCap"}]}