Small batch Imperial Bearded Lady Stout Recipe

Recipe Info

Recipe Image

Small batch Imperial Bearded Lady Stout

by on
All Grain
3.5 Gallon(s)
4.4 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, Chocolate Malt - US, Black Patent Malt - UK, Flaked Wheat - US, Fuggles Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

79% - 2-Row - US
12
37
1
Mash
13% - Crystal 60L - CA
2
34
60
Mash
3% - Chocolate Malt - US
0.5
34
350
Mash
2% - Black Patent Malt - UK
0.25
25
500
Mash
3% - Flaked Wheat - US
0.5
35
2
Mash

Hops

Fuggles
1.5
Pellet
Boil
60 min(s)
4.8
21.1
Fuggles
1.5
Pellet
Boil
15 min(s)
4.8
10.5

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1/2 Whirlfloc tablet at 5 minutes before end of boil
2.
a 49 oz can of Vintner’s Harvest Fruit Puree – Blackberry

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Small batch Imperial Bearded Lady Stout
  • 3.50 Gallons Liters Batch Size
  • 4.40 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.118 OG
  • 1.036 FG
  • 31.6 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 41.4° SRM Color
  • 75% Efficiency
  • 10.7% ABV Alcohol
  • 430 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Dragons Silk

Imperial Stout
by Brewer 123444 1/1/2021 2:21:13 PM

Black scotch

Wee Heavy
by Dirtyscot 6/21/2020 6:41:11 AM

Pirate of the Baltic Porter

Baltic Porter
by alx 12/20/2017 4:02:08 PM
© 2024 by brewgr.com. All Rights Reserved.