Clone Of Voss Recipe

Recipe Info

Recipe Image

Clone Of Voss

by on
All Grain
11 Liter(s)
21 Liter(s)
180 min
90%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Tettnang Hops, Vossakveik Homebrew Yeast.

This recipe was cloned from Original Sigmund Gjernes Norwegian farmhouse ale.

Fermentables

100% - Pale 2-Row - UK
3.3
36
2
Mash

Hops

Tettnang
22
Pellet
Mash
90 min(s)
4.5
0.0
Tettnang
22
Pellet
Boil
15 min(s)
4.5
8.6

Yeast

Vossakveik
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Denne brygges med einerl?g og kveik, som gj?res p? 39C i ca 4 dager f?r flasking. Mesking i halvannen time (og husk humle i mesken), og koking i 4t. Oppskriften er beregnet til Grainfather http://brewgr.com/recipe/41315/voss-recipe?public=true

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Voss
  • 11.00 Gallons Liters Batch Size
  • 21.00 Gallons Liters Boil Size
  • 180  min Boil Time
  • 1.081 OG
  • 1.020 FG
  • 8.6 IBU (tinseth) Bitterness
  • 0.11 BG:GU
  • 4.5° SRM Color
  • 90% Efficiency
  • 7.8% ABV Alcohol
  • 280 per 12oz Calories
Clone This Recipe

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