Double IPA Recipe - Hamret Rug

Recipe Info

Recipe Image

Hamret Rug

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
70%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Rye - US, Flaked Oats - US, Centennial Hops, Columbus Hops, Amarillo Hops, Citra Hops, Simcoe Hops, White Labs California Ale V WLP051 Homebrew Yeast.

Fermentables

78% - Pale 2-Row - UK
6
36
2
Mash
19% - Rye - US
1.5
37
3
Mash
3% - Flaked Oats - US
0.2
37
1
Mash

Hops

Centennial
25
Pellet
Boil
60 min(s)
10.5
25.1
Columbus
30
Pellet
Boil
60 min(s)
15
43.0
Centennial
18.75
Pellet
Boil
20 min(s)
10.5
11.4
Columbus
18.75
Pellet
Boil
20 min(s)
15
16.3
Centennial
50
Pellet
Boil
2 min(s)
10.5
4.2
Columbus
25
Pellet
Boil
2 min(s)
15
3.0
Amarillo
100
Pellet
DryHop
7 day(s)
9
0.0
Citra
100
Pellet
DryHop
7 day(s)
12
0.0
Simcoe
100
Pellet
DryHop
7 day(s)
13
0.0

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hamret Rug
Double IPA
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.081 OG
  • 1.023 FG
  • 103.1 IBU (tinseth) Bitterness
  • 1.27 BG:GU
  • 5.7° SRM Color
  • 70% Efficiency
  • 7.6% ABV Alcohol
  • 283 per 12oz Calories
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